low calorie soufflé pancakes

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4 Comments

  1. 5 stars
    love this recipe… i made it twice, once word for word and once omitting the egg yolk and using a tbsp of egg replacer instead and some cinnamon and ginger. both were amazing, this is my new favorite pancake recipe 🤍

    1. Hi Jade, yay!! So glad you enjoyed this recipe. I’m very surprised it worked well with egg replacer as the egg is such a staple ingredient in this recipe haha!

    1. Hi, you can but you would need to also add baking soda and baking powder. About 1/4 tsp baking powder and roughly 1/8 tsp baking soda.

5 from 2 votes (1 rating without comment)

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