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The perfect stovetop oatmeal recipe

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Is there anything better than waking up and making yourself a delicious bowl of warm oatmeal? Probably not. Here’s how to make the perfect stovetop oatmeal every time!

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Start by boiling the water either in a kettle or on the stove. 

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Cook on the stove on medium-high heat until thick and creamy, about 5 minutes. 

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Transfer the oatmeal to a bowl, add your toppings and enjoy! 

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For more recipe details including the nutritional breakdown, click the link below!